citric acid

CITRIC ACID

Citric acid is a compound originally derived from lemon juice.
It is a colorless weak organic acid.
It occurs naturally in citrus fruits.
Because of its acidic, sour-tasting nature, citric acid is predominantly used as a flavoring and preserving agent, especially in soft drinks and candies.
It’s also used to stabilize or preserve medicines and as a disinfectant.

Category: Bakery Products